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BABOON'S CUP

60ml The Sentinel gin

6 wedges of Lime
4 slices of Cucumber

20ml Simple Syrup

Salt and Pepper

Method

Add The Sentinel gin, lime wedges, simple syrup and cumcuber slices to a shaker. Muddle with a muddler to extract juice without pulverising fruit. Add ice, and shake. Seperate fruit and liquid, add fruit into a tumbler and push to the bottom of the glass using muddler. Add liquid and ice to create a layered effect. Finish with a pinch of salt and pepper.

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